Monday, February 4, 2013

Puff Turnovers

This is one of the first recipes I got from my cooking friend. The rolling/assembly takes a little bit of practice, but they're *so* good (at least, I think so. Eric's not a fan, but he's not really into pastry).

I've never seen ClearJel in stores, so I always use cornstarch. I almost always fill these with the Costco three-berry mix, though I have tried cream cheese (didn't like it) and Nutella (good but heavy). I think my cooking friend uses homemade jam.

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